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Veteran stew launches online courses; first up, wine

Veteran Chief Stew Alene Keenan has launched an online wine course to help interior crew demystify the oh-so-serious topic of wine. Unlike the PYA-created wine course, which teaches the practical side of wine knowledge for yacht crew, Keenan’s class addresses the questions — and fears — she hears from stews most often. “I just know… Continue reading Veteran stew launches online courses; first up, wine